Roasted Street Corn Dip

There’s kind of a buzz about “Elotes” or Mexican Street Corn these days. Especially in light ofthe food-truck craze…you’re likely to see this dish at swanky food stands. It’s the perfecthandheld snack, packed with flavor. It has a delicious crunch and the perfect mix of sweet,savory, and smoky.This recipe hits all those notes, but in […]

Honey-Vanilla Fruit Salad

One thing I’m always doing is thinking about food (insert laughing emoji) ….honestly, I think about dinner while I’m eating lunch and I’m dreaming about my morning coffee as I’m washing the dinner dishes.  Food is delicious.  I love imagining the ways I can combine fresh ingredients to make something amazing.  Sometimes it’s time-consuming and […]

Pork Belly Sliders

It’s BBQ season!  That term has multiple meanings for me because not only am I excited about some deck time with my family, cooking some amazing things on the grill – but, this weekend Robert and I head out for our first KCBS BBQ competition of the year.  We’ve been cooking BBQ competitively since 2017 […]

Cacio e Pepe Pasta Salad

Cacio e Pepe is an Italian pasta dish that is becoming increasingly popular in America.  Hailing from Rome, it’s really a very simple recipe.  Pasta, romano cheese and pepper – that’s it.  In fact “Cacio e Pepe” gracefully translates to “cheese and pepper”.  Creamy, salty and peppery, it has just the right balance of flavors […]

Raspberry Pie Cookies

I was thinking the other day about the foods my kids actually eat and those they’ll happily leave on their plate.  At home we do a lot of homemade treats, breakfast items, and lunchbox entrees.  But, put them in a social setting with a homemade treat versus a beautifully packaged piece of junk food and […]

Irish Soda Bread

After the cold weather, the New Year, Mardi Gras and Ash Wednesday – March is finally here.  We notice the days getting longer and have been enjoying unseasonably warm days.  We look forward to St. Patrick’s Day – a day of GREEN, a sign of spring. I often have a little extra appreciation for my […]

Savory Rustic Tart

My love for Mississippi is real, but new.  My roots are deep in the foothills of the Appalachians – specifically Greenville and Pickens County, South Carolina.    Many childhood Saturdays I found my own declination drifting north into the Appalachian peaks straddling the South and North Carolina State Lines.  We casually learned map reading and plant […]

Quiche Lorraine

Holding their spot on brunch menus everywhere, quiche is a classic.  Back in my Memphis days, I would always order the quiche from La Baguette.  Now that I’m a Mississippian, the generous slices from Coffee Central in Hernando are my absolute favorite. Versatile as they may be, quiches are an exercise in patience and thoughtfulness.  […]

Grab and Go Breakfast “Pizza”

We’re officially in October and settling into cooler temperatures and fall schedules.  Things are running like clockwork in the kid/school department, but our mornings are still a little hectic.  Getting out the door with three little friends going to different places is sometimes a challenge.  So, grab-and-go breakfasts are essential. Recently we’ve been enjoying the […]

Cuban Sandwich Sliders

Doesn’t everyone have a favorite movie – one that you can watch over and over and not get tired of it.  In my house, it’s “Chef”.  Jon Favreau plays a burned out chef who rediscovers his passion for cooking and his relationship with his son by opening a food truck and touring with it from […]